Rowley Leigh Guest Chef Dinner

28th & 29th of January 2026

We are delighted to announce an exclusive guest chef dinner with celebrated chef and writer Rowley Leigh.

For two special evening's, guests will enjoy a four-course menu created and cooked by Rowley Leigh in collaboration with The Horse & Groom's Head Chef, Luke Cockram, for £75 per person.

Now enjoys a playboy lifestyle, living on the Devon-Somerset border, Rowley continues to inspire chefs and diners alike with his wit, warmth and passion for good food.

Sample Menu

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SAMPLE MENU

Review

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— John Smith

Room Offer

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Lower Content Sample

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FAQ

LOREM IPSUM DOLOR SET

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